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Flat sakazuki tray, a small choko cup in addition to a wooden masu box Sake can be a fermented alcoholic beverage brewed from rice. The Japanese word sake (酒) can indicate any type of alcoholic drink, As well as in Japan the word nihonshu (日本酒) is used to check with what Westerners simply call "sake". Sake is about 15% Liquor, and Opposite